Magical Kale Salad (5-Minute Meal!)
Author: Krissy Ruddy
Recipe type: Salad
Serves: 1-2 servings
- Salad Ingredients:
- 1 head lacinato kale (also called dinosaur kale ;))
- 2 handfuls of sprouts (any kind)
- 1 medium-to large tomato
- ½ (or a whole) avocado
- Dressing Ingredients:
- Juice of 1 lemon
- 4 Tablespoons nutritional yeast
- 1 tsp Dijon mustard
- 4 drops liquid stevia
- ½ Tablespoon olive oil (optional)
- cayenne pepper to taste
- Optional toppings:
- A few strips of seared "Fakin Bacon Tempeh" (this DOES contain some gluten)
- Regular tempeh
- Sunflower or pumpkin seeds
- De-stem the kale (you can use these in juicing later or compost them), and tear it into bite sized pieces into a big bowl.
- Sprinkle with a pinch of salt and massage it in for a moment (this will help break down the kale and make it more easy to digest).
- In a small bowl combine the dressing ingredients.
- Mix this into the kale well (I like to massage it in, gets my hands dirty and helps soften the kale some more).
- Cut your toppings and add it into the bowl. Toss to combine and serve immediately.
Recipe by Krissy Leonard at https://krissyleonard.com/the-magical-kale-salad-5-minute-meal/
3.5.3208